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              Custom Recipe Creation
Turn your cravings into a signature dish—no limits, just joyful flavor
Dreaming up a gluten-free gnocchi that actually fluffs? A dairy-free panna cotta that still wobbles? Or maybe you’re chasing that wow-factor entrée no restaurant has nailed yet. Chef Mila—Kendall-trained, Michelin-seasoned, and certified in Culinary Nutrition & Food Therapy—translates your idea into a fool-proof recipe built for real kitchens.
How it works
- 30-min inspiration chat 
 We riff on flavors, textures, dietary needs, gear you own, and the vibe you’re after—from weeknight ease to dinner-party showstopper.
- Chef’s test kitchen 
 Mila prototypes, tweaks, and taste-tests until the dish hits the sweet spot of crave-worthy and doable.
- Recipe hand-off - Step-by-step method + timing cues 
- Ingredient notes (with swaps for allergies or pantry gaps) 
- Plating tips and “next-level” variations if you’re feeling fancy 
 
- Feedback loop 
 Cook it, snap pics, tell us what sings—Mila will fine-tune seasoning, technique, or texture so it’s perfect for you.
Why create with Mila?
- Boundaries-free flavor – From Brazilian street snacks to Ayurvedic-inspired bowls, she’s fluent in global taste and modern dietary twists. 
- Technique you can trust – Recipes are road-tested for home cooks, not just pro kitchens. 
- Your dietary rules, baked in – Gluten-free, top-9 allergen-aware, plant-based—Mila makes it delicious first, compliant second. 
Ready to blueprint your dream dish? Book now and let the creativity simmer.
Disclaimer: Chef Mila is a professional chef, not a licensed dietitian or healthcare provider. This service provides culinary guidance only and is not medical advice, nutrition counseling, or medical nutrition therapy. Consult a qualified health professional before making health-related dietary changes.
Turn your cravings into a signature dish—no limits, just joyful flavor
Dreaming up a gluten-free gnocchi that actually fluffs? A dairy-free panna cotta that still wobbles? Or maybe you’re chasing that wow-factor entrée no restaurant has nailed yet. Chef Mila—Kendall-trained, Michelin-seasoned, and certified in Culinary Nutrition & Food Therapy—translates your idea into a fool-proof recipe built for real kitchens.
How it works
- 30-min inspiration chat 
 We riff on flavors, textures, dietary needs, gear you own, and the vibe you’re after—from weeknight ease to dinner-party showstopper.
- Chef’s test kitchen 
 Mila prototypes, tweaks, and taste-tests until the dish hits the sweet spot of crave-worthy and doable.
- Recipe hand-off - Step-by-step method + timing cues 
- Ingredient notes (with swaps for allergies or pantry gaps) 
- Plating tips and “next-level” variations if you’re feeling fancy 
 
- Feedback loop 
 Cook it, snap pics, tell us what sings—Mila will fine-tune seasoning, technique, or texture so it’s perfect for you.
Why create with Mila?
- Boundaries-free flavor – From Brazilian street snacks to Ayurvedic-inspired bowls, she’s fluent in global taste and modern dietary twists. 
- Technique you can trust – Recipes are road-tested for home cooks, not just pro kitchens. 
- Your dietary rules, baked in – Gluten-free, top-9 allergen-aware, plant-based—Mila makes it delicious first, compliant second. 
Ready to blueprint your dream dish? Book now and let the creativity simmer.
Disclaimer: Chef Mila is a professional chef, not a licensed dietitian or healthcare provider. This service provides culinary guidance only and is not medical advice, nutrition counseling, or medical nutrition therapy. Consult a qualified health professional before making health-related dietary changes.
